Packed with gastronomic delight
At Levy Ireland, food and drink is more than substance – it’s an experience. That’s why we pour love and attention into every ingredient and dish on our menu, from the smallest of canapes to the most decadent of desserts.
At every one of our events, you’ll see us seamlessly blend the freshest of Irish ingredients and culinary traditions with an infusion of modern flavour combinations.
Moreish menu mastery
With plenty of experience serving world-renowned venues, we’ve mustered up a collection of moreish menus that we can tweak and evolve to suit the tone of your event. Whether we’re serving at weddings, conferences or festivals, our menus keep guests and punters coming back for more.
Our menus are shaped around a commitment to seasonal produce; combining the best of local Irish ingredients and reworking ideas with modern techniques focused on freshness, local sourcing and compelling flavour combinations. Upholding this commitment is no mean feat for our chefs. To continue crafting new dishes in sustainable ways takes a generous helping of skill, a dash of innovation and a sprinkling of risk – a challenge our chefs are always up for.
Get in touch
We’re passionate about what we do and are always around for a chat, whether that's to talk menus or discuss an exciting business opportunity.